The New Zealand Winemaker of the Year 2018 awards dinner was held at Fish Restaurant in the Hilton Hotel on Princes Wharf in Auckland. The awards and dinner were supported by sponsors Vintec (climate controlled cellaring storage) and Riedel (stemware). Here is the menu and wine list, the latter selected by Bob Campbell, and match by the Fish Restaurant chefs. The food was excellent. I provide a few thoughts on the wines served.