Maude – A Taste of Burgundy in Wanaka

05-Jul-2012
Sarah-Kate and Dan Dineen have brought a wealth of experience to Wanaka and Central Otago, and their Maude wines are growing in repute, supporting and consolidating the work done by the nearby Mills family at Rippon Vineyard. The Dineens and the Maude winery have been sought after for winemaking expertise and the facilities available. But Sarah-Kate and Dan's primary focus is on their Maude wines which are based on fruit from the various sub-regions of Central Otago, and the special ‘Mount Maude' wines made from fruit from Sarah-Kate's 4 ha family vineyard at Maungawera Valley, Wanaka. The burgundian Chardonnay and Pinot Noir varieties feature in this site and the wines are a taste of Burgundy from Wanaka, and indicate how Sarah-Kate and Dan are growing in confidence, and making noteworthy wines. www.maudewines.com

FEATURED WINES IN THIS REVIEW

  • Maude Central Otago Pinot Noir 2010

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